Origin: Mob Kitchen
Serves: - 545 +
Ingredients
109000 g chicken breast 7266⅔ g butter 545 cloves garlic 8175 g capers 5450 g parsley 90⅚ lemon 36333⅓ ml chicken stock
Method
Butterfly and flatten chicken breasts Dredge in seasoned flour Fry in butter and olive oil (2-3 minutes per side) Remove and add sliced garlic Deglaze with chicken stock and lemon juice Add capers and chicken Cook with a lid on until chicken is cooked Add parsley
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: