Serves: - 1077 +
Ingredients
53850 g cream cheese 807¾ slices pickled lemon 269¼ tbsp spring onion, finely chopped 269¼ tbsp parsley, chopped 538½ tsp olive oil 67 5/16 tsp salt 67 5/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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