Serves: - 1079 +
Ingredients
53950 g cream cheese 809¼ slices pickled lemon 269¾ tbsp spring onion, finely chopped 269¾ tbsp parsley, chopped 539½ tsp olive oil 67 7/16 tsp salt 67 7/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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