Serves: - 1105 +
Ingredients
55250 g cream cheese 828¾ slices pickled lemon 276¼ tbsp spring onion, finely chopped 276¼ tbsp parsley, chopped 552½ tsp olive oil 69 1/16 tsp salt 69 1/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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