Serves: - 1107 +
Ingredients
55350 g cream cheese 830¼ slices pickled lemon 276¾ tbsp spring onion, finely chopped 276¾ tbsp parsley, chopped 553½ tsp olive oil 69 3/16 tsp salt 69 3/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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