Serves: - 1137 +
Ingredients
56850 g cream cheese 852¾ slices pickled lemon 284¼ tbsp spring onion, finely chopped 284¼ tbsp parsley, chopped 568½ tsp olive oil 71 1/16 tsp salt 71 1/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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