Serves: - 1153 +
Ingredients
57650 g cream cheese 864¾ slices pickled lemon 288¼ tbsp spring onion, finely chopped 288¼ tbsp parsley, chopped 576½ tsp olive oil 72 1/16 tsp salt 72 1/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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