Serves: - 1166 +
Ingredients
58300 g cream cheese 874½ slices pickled lemon 291½ tbsp spring onion, finely chopped 291½ tbsp parsley, chopped 583 tsp olive oil 72⅞ tsp salt 72⅞ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: