Serves: - 1179 +
Ingredients
58950 g cream cheese 884¼ slices pickled lemon 294¾ tbsp spring onion, finely chopped 294¾ tbsp parsley, chopped 589½ tsp olive oil 73 11/16 tsp salt 73 11/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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