Serves: - 1181 +
Ingredients
59050 g cream cheese 885¾ slices pickled lemon 295¼ tbsp spring onion, finely chopped 295¼ tbsp parsley, chopped 590½ tsp olive oil 73 13/16 tsp salt 73 13/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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