Serves: - 1191 +
Ingredients
59550 g cream cheese 893¼ slices pickled lemon 297¾ tbsp spring onion, finely chopped 297¾ tbsp parsley, chopped 595½ tsp olive oil 74 7/16 tsp salt 74 7/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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