Serves: - 1193 +
Ingredients
59650 g cream cheese 894¾ slices pickled lemon 298¼ tbsp spring onion, finely chopped 298¼ tbsp parsley, chopped 596½ tsp olive oil 74 9/16 tsp salt 74 9/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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