Serves: - 1197 +
Ingredients
59850 g cream cheese 897¾ slices pickled lemon 299¼ tbsp spring onion, finely chopped 299¼ tbsp parsley, chopped 598½ tsp olive oil 74 13/16 tsp salt 74 13/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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