Serves: - 1215 +
Ingredients
60750 g cream cheese 911¼ slices pickled lemon 303¾ tbsp spring onion, finely chopped 303¾ tbsp parsley, chopped 607½ tsp olive oil 75 15/16 tsp salt 75 15/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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