Serves: - 1223 +
Ingredients
61150 g cream cheese 917¼ slices pickled lemon 305¾ tbsp spring onion, finely chopped 305¾ tbsp parsley, chopped 611½ tsp olive oil 76 7/16 tsp salt 76 7/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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