Serves: - 133 +
Ingredients
6650 g cream cheese 99¾ slices pickled lemon 33¼ tbsp spring onion, finely chopped 33¼ tbsp parsley, chopped 66½ tsp olive oil 8 5/16 tsp salt 8 5/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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