Serves: - 153 +
Ingredients
7650 g cream cheese 114¾ slices pickled lemon 38¼ tbsp spring onion, finely chopped 38¼ tbsp parsley, chopped 76½ tsp olive oil 9 9/16 tsp salt 9 9/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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