Serves: - 17 +
Ingredients
850 g cream cheese 12¾ slices pickled lemon 4¼ tbsp spring onion, finely chopped 4¼ tbsp parsley, chopped 8½ tsp olive oil 1 1/16 tsp salt 1 1/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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