Serves: - 221 +
Ingredients
11050 g cream cheese 165¾ slices pickled lemon 55¼ tbsp spring onion, finely chopped 55¼ tbsp parsley, chopped 110½ tsp olive oil 13 13/16 tsp salt 13 13/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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