Serves: - 225 +
Ingredients
11250 g cream cheese 168¾ slices pickled lemon 56¼ tbsp spring onion, finely chopped 56¼ tbsp parsley, chopped 112½ tsp olive oil 14 1/16 tsp salt 14 1/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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