Serves: - 23 +
Ingredients
1150 g cream cheese 17¼ slices pickled lemon 5¾ tbsp spring onion, finely chopped 5¾ tbsp parsley, chopped 11½ tsp olive oil 1 7/16 tsp salt 1 7/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: