Serves: - 241 +
Ingredients
12050 g cream cheese 180¾ slices pickled lemon 60¼ tbsp spring onion, finely chopped 60¼ tbsp parsley, chopped 120½ tsp olive oil 15 1/16 tsp salt 15 1/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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