Serves: - 245 +
Ingredients
12250 g cream cheese 183¾ slices pickled lemon 61¼ tbsp spring onion, finely chopped 61¼ tbsp parsley, chopped 122½ tsp olive oil 15 5/16 tsp salt 15 5/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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