Serves: - 247 +
Ingredients
12350 g cream cheese 185¼ slices pickled lemon 61¾ tbsp spring onion, finely chopped 61¾ tbsp parsley, chopped 123½ tsp olive oil 15 7/16 tsp salt 15 7/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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