Serves: - 249 +
Ingredients
12450 g cream cheese 186¾ slices pickled lemon 62¼ tbsp spring onion, finely chopped 62¼ tbsp parsley, chopped 124½ tsp olive oil 15 9/16 tsp salt 15 9/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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