Serves: - 251 +
Ingredients
12550 g cream cheese 188¼ slices pickled lemon 62¾ tbsp spring onion, finely chopped 62¾ tbsp parsley, chopped 125½ tsp olive oil 15 11/16 tsp salt 15 11/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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