Serves: - 255 +
Ingredients
12750 g cream cheese 191¼ slices pickled lemon 63¾ tbsp spring onion, finely chopped 63¾ tbsp parsley, chopped 127½ tsp olive oil 15 15/16 tsp salt 15 15/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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