Serves: - 259 +
Ingredients
12950 g cream cheese 194¼ slices pickled lemon 64¾ tbsp spring onion, finely chopped 64¾ tbsp parsley, chopped 129½ tsp olive oil 16 3/16 tsp salt 16 3/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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