Serves: - 261 +
Ingredients
13050 g cream cheese 195¾ slices pickled lemon 65¼ tbsp spring onion, finely chopped 65¼ tbsp parsley, chopped 130½ tsp olive oil 16 5/16 tsp salt 16 5/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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