Serves: - 263 +
Ingredients
13150 g cream cheese 197¼ slices pickled lemon 65¾ tbsp spring onion, finely chopped 65¾ tbsp parsley, chopped 131½ tsp olive oil 16 7/16 tsp salt 16 7/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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