Serves: - 266 +
Ingredients
13300 g cream cheese 199½ slices pickled lemon 66½ tbsp spring onion, finely chopped 66½ tbsp parsley, chopped 133 tsp olive oil 16⅝ tsp salt 16⅝ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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