Serves: - 273 +
Ingredients
13650 g cream cheese 204¾ slices pickled lemon 68¼ tbsp spring onion, finely chopped 68¼ tbsp parsley, chopped 136½ tsp olive oil 17 1/16 tsp salt 17 1/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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