Serves: - 281 +
Ingredients
14050 g cream cheese 210¾ slices pickled lemon 70¼ tbsp spring onion, finely chopped 70¼ tbsp parsley, chopped 140½ tsp olive oil 17 9/16 tsp salt 17 9/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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