Serves: - 283 +
Ingredients
14150 g cream cheese 212¼ slices pickled lemon 70¾ tbsp spring onion, finely chopped 70¾ tbsp parsley, chopped 141½ tsp olive oil 17 11/16 tsp salt 17 11/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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