Serves: - 29 +
Ingredients
1450 g cream cheese 21¾ slices pickled lemon 7¼ tbsp spring onion, finely chopped 7¼ tbsp parsley, chopped 14½ tsp olive oil 1 13/16 tsp salt 1 13/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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