Serves: - 307 +
Ingredients
15350 g cream cheese 230¼ slices pickled lemon 76¾ tbsp spring onion, finely chopped 76¾ tbsp parsley, chopped 153½ tsp olive oil 19 3/16 tsp salt 19 3/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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