Serves: - 311 +
Ingredients
15550 g cream cheese 233¼ slices pickled lemon 77¾ tbsp spring onion, finely chopped 77¾ tbsp parsley, chopped 155½ tsp olive oil 19 7/16 tsp salt 19 7/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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