Serves: - 317 +
Ingredients
15850 g cream cheese 237¾ slices pickled lemon 79¼ tbsp spring onion, finely chopped 79¼ tbsp parsley, chopped 158½ tsp olive oil 19 13/16 tsp salt 19 13/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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