Serves: - 366 +
Ingredients
18300 g cream cheese 274½ slices pickled lemon 91½ tbsp spring onion, finely chopped 91½ tbsp parsley, chopped 183 tsp olive oil 22⅞ tsp salt 22⅞ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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