Serves: - 39 +
Ingredients
1950 g cream cheese 29¼ slices pickled lemon 9¾ tbsp spring onion, finely chopped 9¾ tbsp parsley, chopped 19½ tsp olive oil 2 7/16 tsp salt 2 7/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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