Serves: - 413 +
Ingredients
20650 g cream cheese 309¾ slices pickled lemon 103¼ tbsp spring onion, finely chopped 103¼ tbsp parsley, chopped 206½ tsp olive oil 25 13/16 tsp salt 25 13/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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