Serves: - 417 +
Ingredients
20850 g cream cheese 312¾ slices pickled lemon 104¼ tbsp spring onion, finely chopped 104¼ tbsp parsley, chopped 208½ tsp olive oil 26 1/16 tsp salt 26 1/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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