Serves: - 419 +
Ingredients
20950 g cream cheese 314¼ slices pickled lemon 104¾ tbsp spring onion, finely chopped 104¾ tbsp parsley, chopped 209½ tsp olive oil 26 3/16 tsp salt 26 3/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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