Serves: - 437 +
Ingredients
21850 g cream cheese 327¾ slices pickled lemon 109¼ tbsp spring onion, finely chopped 109¼ tbsp parsley, chopped 218½ tsp olive oil 27 5/16 tsp salt 27 5/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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