Serves: - 505 +
Ingredients
25250 g cream cheese 378¾ slices pickled lemon 126¼ tbsp spring onion, finely chopped 126¼ tbsp parsley, chopped 252½ tsp olive oil 31 9/16 tsp salt 31 9/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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