Serves: - 63 +
Ingredients
3150 g cream cheese 47¼ slices pickled lemon 15¾ tbsp spring onion, finely chopped 15¾ tbsp parsley, chopped 31½ tsp olive oil 3 15/16 tsp salt 3 15/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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