Serves: - 637 +
Ingredients
31850 g cream cheese 477¾ slices pickled lemon 159¼ tbsp spring onion, finely chopped 159¼ tbsp parsley, chopped 318½ tsp olive oil 39 13/16 tsp salt 39 13/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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