Serves: - 675 +
Ingredients
33750 g cream cheese 506¼ slices pickled lemon 168¾ tbsp spring onion, finely chopped 168¾ tbsp parsley, chopped 337½ tsp olive oil 42 3/16 tsp salt 42 3/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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