Serves: - 69 +
Ingredients
3450 g cream cheese 51¾ slices pickled lemon 17¼ tbsp spring onion, finely chopped 17¼ tbsp parsley, chopped 34½ tsp olive oil 4 5/16 tsp salt 4 5/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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