Serves: - 701 +
Ingredients
35050 g cream cheese 525¾ slices pickled lemon 175¼ tbsp spring onion, finely chopped 175¼ tbsp parsley, chopped 350½ tsp olive oil 43 13/16 tsp salt 43 13/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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